Summer Dinner Menu
(available 12pm until late every day)
(Entrée’s)
House Bread (for 2 people)
Basil Pesto Focaccia with fresh Kalamata olives, Murray River pink salt, black fig Vincotto and virgin oil
$15.90
Caprese Bruschetta
Toasted garlic Ciabatta with a fresh tomato, basil and Bocconcini salad and basil Pesto
$17.90
Fritto Misto
Selection of crispy fried seafood and vegetables with fresh lemon and Calabrian style chilli Aioli
$17.90
Fresh la Stella Burrata
Crispy puff pastry, tomato Coulis, radish, marinated peach, baby beetroot and Balsamic gel
$17.90
Arancini
Porcini, Button and Portabello mushroom Arancini with Gorgonzola, white Truffle mayonnaise
$17.90
Antipasto board ( 2 people )
$29.90
A selection of daily made appetizers, Italian cured meats, premium cheeses, white anchovies, olives and house made Focaccia
Pastas & Risotto’s
Bolognese
$25.90
slow braised Ragu of veal & pork mince with fresh egg Tagliatelle & freshly grated Parmesan
Carbonara
$25.90
Spaghetti, Pancetta, onion, garlic, egg, parsley, & cracked pepper with grated Parmesan
Boscaiola
$27.90
Pancetta, Portbello, button and oyster mushrooms, fresh egg Pappardelle, white wine, garlic, parsley, cream and freshly grated Parmesan
Penne Vedura
$25.90
fresh seasonal vegetables pan-fried with basil, chilli, Napoli sauce & freshly grated Parmesan
Sweetcorn, Broccolini & Chilli Risotto
$27.90
with Italian parsley, lemon Mascapone & shaved Parmesan
Gnocchi al Tartufo e Funghi
$32.90
handmade potato Gnocchi with a wild mushroom medley, spinach, Truffle rosemary cream and shaved Parmesan
Confit Duck Risotto
$32.90
crispy confit duck leg, Porcini & Portobello mushroom Risotto, fresh basil & truffle oil.
Tagliatelle ai Fruitti di Mare
$32.90
fresh seafood pan fried with chilli, garlic, lemon & roasted cherry tomatoes, finished with fresh egg Tagliatelle and Sugo sauce
Crab Spaghettini
$35.90
Fraser Island Spanner Crab pan fried with chilli, garlic, lemon, Italian parsley, roasted cherry tomatoes & Sugo sauce.
Pizzas
Garlic Pizza
$15.90
Roasted Garlic, Mozarella, Parmesan & Rosemary
Margherita
$19.90
Bocconcini, tomato, Sugo sauce, Mozzarella, fresh basil &olive oil
Inglese
$19.90
Shaved ham, pineapple, Sugo sauce, Mozzarella and Italian parsley
Verde
$22.90
Salsa Verde, Broccolini, capers, spinach, Zucchini, Taleggio, chilli & Parmesan
Saporita
$22.90
Pancetta, garlic, Rosemary, spinach, Gorgonzola, fresh chilli & Mozzarella
Sicillian
$24.90
Soppressa Salami, Kalamata olives, Feta, Sugo sauce, Mozzarella and Parmesan
Prosciutto
$24.90
Prosciutto, shaved Parmesan, rocket, Sugo sauce, Cherry tomatoes & extra virgin olive oil
Quattro Funghi
$24.90
Porcini, Portabello, Button and Enoki mushrooms, Mozzarella, Parmesan, Taleggio, with garlic, Truffle oil & fresh Rosemary
Diavola
$25.90
Spicy Nduja, pork and fennel sausage, Cherry tomato, Mozzarella, Bocconcini and fresh basil
Scampi
$25.90
Chilli marinated prawns, garlic, Sugo sauce, Mozzarella, rocket, Salsa Rosso & lemon
Amante Della Carne
$27.90
Ham, Salami, Pancetta, pork & fennel sausage, Bocconcini, Sugo sauce, Mozzarella & chilli
Frats
$29.90
Salami, Pancetta, ham, pork & fennel sausage, tomato, mushroom, red onion, capers, Kalamata olives, fresh chilli, Sugo sauce & Mozzarella
For extra - olives/mushrooms/onion/spinach/zucchini/pineapple/anchovies - Add $2
For extra - Salami/Prosciutto/Pancetta/ham/pork and fennel sausage - Add $4
For extra - prawns/Nduja (spicy sausage) - Add $6
Gluten free bases available + $3.50 - please ask
Mains
Chicken Breast Ballotine
$35.90
with Prosciutto, sun-dried tomato and Fior di Latte Farce, olive tapenade and Balsamic figs
Mediterranean Lamb Fillet Salad
$37.90
Mesclun, cherry tomatoes, Persian Feta, Kalamata olives, red onion and cucumber with a date and mustard Vinaigrette
Crispy Skin Cajun Barramundi Fillet
$39.90
Blue swimmer crab salad with avocado, cucumber, chilli, parsley, radish and sorrel
Prosciutto - wrapped Beef Eye Fillet
$45.90
With seeded mustard and fresh herbs, cauliflower and Gorgonzola puree, grilled Portabello mushroom and new season asparagus
Sides
Glazed baby beetroot with walnuts and goats cheese
Seasonal green vegetables with Salsa Verde and extra virgin olive oil
Mixed leaf salad with shaved fennel and Grana Padano
Twice cooked hand cut chips with garlic Aioli
Caprese salad of tomatoes, basil, Bocconcini, extra virgin olive oil, Vincotto & crispy
fried capers
Denotes vegetarian options - please ask the wait staff for further Vegetarian and Vegan options
$12.90
$12.90
$12.90
$12.90
$15.90
Gluten free pasta available + $2.50 - please ask
Fratellini is open every day from 6:30am (excluding Christmas Day) for breakfast, lunch and dinner. We change our menu seasonally while keeping our favorite dishes available. We are situated in beautiful Sunshine Beach a short walk away from the beach.
OPERATING HOURS:
Open Daily from 6:30am
ADDRESS:
36 Duke Street, Sunshine Beach QLD
TELEPHONE:
(07) 5474 8080