Dinner (12pm until late)

(Entrée’s)

Soup of the day

$12.90

with sourdough toast - ask your wait staff for today’s choice                 

House Bread (for 2 people)

Sundried tomato, Kalamata olive & rosemary Focaccia with fresh basil Pesto, Stracchino & lemon infused virgin oil

$15.90

Ciabatta Bruschetta

with garlic & virgin oil, tomato, roasted capsicum, Spanish onion, fresh basil , Bocconcini & black fig Vincotto  

$17.90

Crispy Calamari

tomato, roasted capsicum, chilli, Orzo, basil & avocado salad with smoked tomato vinaigrette & baby cress 

$17.90

Crispy fried Bocconcini

olives, avocado, fresh basil, zucchini and house made chilli jam

$17.90

Arancini

Porcini, Button and Portabello mushroom Arancini with Gorgonzola, white Truffle mayonnaise

$17.90

Salumi Platter ( 2 people )

$29.90

assortment of specialised Italian cured meats, Focaccia, Grissini, cheese & condiments

Pastas & Risotto’s

Bolognese

$25.90 

slow braised Ragu of veal & pork mince with fresh egg Tagliatelle & freshly grated Parmesan

Carbonara

$25.90 

Spaghetti, Pancetta, onion, garlic, egg, parsley, & cracked pepper with grated Parmesan

Funghi Marsala

$27.90 

fresh egg Pappardelle with roasted Portabello mushrooms, baby onions, rosemary, baby spinach & Marsala wine cream        

Penne Vedura

$25.90 

fresh seasonal vegetables pan-fried with basil, chilli, Napoli sauce & freshly grated Parmesan        

Boscaiola

$27.90

Pancetta, Portobello, button & oyster mushrooms, fresh egg parpadelle, white wine, garlic, parsley, cream & freshly grated parmesan

Risotto ai Zucca

$27.90 Veg

roasted pumpkin Risotto, with Carnaroli rice, Rosemary, Saffron, Broccoli, Gorgonzola & toasted pine nuts with shaved Parmesan 

Gnocchi alla Genovese

$32.90

handmade potato Gnocchi with fresh basil pesto, toasted pine nuts, green beans, Italian style sausage, fresh cherry tomatoes & shaved Parmesan

Confit Duck Risotto

$32.90

crispy confit duck leg, Porcini & Portobello mushroom Risotto, fresh basil & truffle oil.

Tagliatelle ai Fruitti di Mare

$32.90

fresh seafood pan fried with chilli, garlic, lemon & roasted cherry tomatoes, finished with fresh egg Tagliatelle and Sugo sauce

Crab Spaghettini

$35.90

Mooloolaba Spanner Crab pan fried  with chilli, garlic, lemon, Italian parsley, roasted cherry tomatoes & Sugo sauce.

Pizzas

Garlic Pizza

$15.90

Roasted Garlic, Mozarella, Parmesan & Rosemary       

Margherita

$19.90

Bocconcini, tomato, Sugo sauce, Mozzarella, fresh basil &olive oil           

Inglese

$19.90

Shaved ham, pineapple, Sugo sauce, Mozzarella and Italian parsley

Verde

$22.90

Salsa Verde, Broccolini, capers, spinach, Zucchini, Taleggio, chilli & Parmesan       

Saporita

$22.90

Pancetta, garlic, Rosemary, spinach, Gorgonzola, fresh chilli & Mozzarella

Sicillian

$24.90

Soppressa Salami, Kalamata olives, Feta, Sugo sauce, Mozzarella and Parmesan 

Prosciutto

$24.90

Prosciutto, shaved Parmesan, rocket, Sugo sauce, Cherry tomatoes & extra virgin olive oil

Quattro Funghi

$24.90

Porcini, Portabello, Button and Enoki mushrooms, Mozzarella, Parmesan, Taleggio, with garlic, Truffle oil & fresh Rosemary

Diavola

$25.90

Spicy Nduja, pork and fennel sausage, Cherry tomato, Mozzarella, Bocconcini and fresh basil

Scampi

$25.90

Chilli marinated prawns, garlic, Sugo sauce, Mozzarella, rocket, Salsa Rosso & lemon

Amante Della Carne

$27.90

Ham, Salami, Pancetta, pork & fennel sausage, Bocconcini, Sugo sauce, Mozzarella & chilli 

Frats

$29.90

Salami, Pancetta, ham, pork & fennel sausage, tomato, mushroom, red onion, capers, Kalamata olives, fresh chilli, Sugo sauce & Mozzarella

Gluten free bases available + $3.50 - please ask 

Mains

Pork Fillet Scaloppine

$37.90

thinly sliced pork fillet pan-seared & finished with mushrooms, Marsala & a dash of cream with crispy Polenta & wild spinach

Crispy Skin Barramundi Fillet

$39.90

with citrus mash, dill & fennel slaw & a prawn, caper & lemon butter

Slow-braised Beef Cheeks

$39.90

roasted baby onions, baby carrots, Truffled mash & broccoli

Sides

Glazed baby beetroot with walnuts and goats cheese

Seasonal green vegetables with Salsa Verde and extra virgin olive oil

Mixed leaf salad with shaved fennel and Grana Padano

Twice cooked hand cut chips with garlic Aioli

Caprese salad of tomatoes, basil, Bocconcini, extra virgin olive oil, Vincotto & crispy

fried capers

Denotes vegetarian options - please ask the wait staff for further Vegetarian and Vegan options 

$12.90

$12.90

$12.90 

$12.90 

$15.90 

For extra - olives / mushrooms / onion / spinach / Zucchini / pineapple / anchovies - Add $2

For extra - Salami / Prosciutto / Pancetta / ham / pork and fennel sausage                - Add $4

For extra - prawns / Nduja (spicy sausage)                                                                      - Add $6

Gluten free pasta available + $2.50 - please ask

Fratellini is open every day from 6:30am (excluding Christmas Day) for breakfast, lunch and dinner. We change our menu seasonally while keeping our favorite dishes available. We are situated in beautiful Sunshine Beach a short walk away from the beach.
OPERATING HOURS:

Open Daily from 6:30am 

 
ADDRESS:

36 Duke Street, Sunshine Beach QLD

TELEPHONE:

(07) 5474 8080

EMAIL:

Info@fratellini.com.au

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