CALL 07 5474 8080
36 DUKE ST, SUNSHINE BEACH QLD
Summer Main Menu
(available 12pm until late every day)
(Entrée’s)
House Bread
Focaccia Barese – traditional Potato Focaccia from Bari with sundried tomato, black olives, saffron & Rosemary. Served with virgin oil & Gorgonzola dressing (2 people)
$17.90
Bruschetta
$19.90
toasted garlic sourdough with basil Pesto, Mozzarella, Prosciutto, balsamic, virgin oil & a hint of chilli
Arancini
Portobello mushroom Arancini with truffle aioli & Porcini salt
$19.90
Calamari Panzanella
crispy fried Calamari with a tomato, red onion, roasted capsicum, lemon, toasted bread, eggplant puree & fresh basil
$19.90
Peroni battered Zucchini Flowers
$19.90
filled with a lemon, spinach, chilli Buffalo Ricotta & served with a caramelised tomato relish
Antipasto board ( 2 people )
$29.90
A selection of daily made appetizers, Italian cured meats, premium cheeses, white anchovies, olives and house made Focaccia
Pastas & Risotto’s
Bolognese
$25.90
slow braised Ragu of veal & pork mince with fresh egg Tagliatelle & freshly grated Parmesan
Spaghetti aglio olio e Peperoncino
$29.90
a variation of a spicy classic, with Guanciale, Zucchini, basil, chilli, red onion, cherry tomato, garlic, olive oil & shaved Parmesan
Boscaiola
$29.90
Pancetta, Portbello, button and oyster mushrooms, fresh egg Pappardelle, white wine, garlic, parsley, cream and freshly grated Parmesan
Risotto ai Cavolfiore
$29.90
roasted cauliflower Risotto with dry Vermouth, chilli flakes, Italian parsley, Mascarpone, Parmesan & hazelnut Pangrattato
Roasted Butternut Ravioli
$32.90
hand made Ravioli with fesh sage, spinach, poppy seed & Gorgonzola cream
Sweet Potato Gnocchi
$35.90
handmade Gnocchi with pan-seared prawn cutlets, fresh dill, chilli, Friarielli, snow peas & lemon Mascarpone
Confit Duck Risotto
$37.90
crispy confit duck leg, Porcini & Portobello mushroom Risotto, fresh basil & truffle oil.
Tagliatelle ai Fruitti di Mare
$37.90
fresh seafood pan fried with chilli, garlic, lemon & roasted cherry tomatoes, finished with fresh egg Tagliatelle and Sugo (Napoli) sauce
Crab Spaghettini
$39.90
Fraser Island Spanner Crab pan fried with chilli, garlic, lemon, Italian parsley, roasted cherry tomatoes & Sugo (Napoli) sauce.
Pizzas
Garlic Pizza
$15.90
Roasted Garlic, Mozarella, Parmesan & Rosemary
Margherita
$19.90
Bocconcini, tomato, Sugo sauce, Mozzarella, fresh basil &olive oil
Inglese
$19.90
Shaved ham, pineapple, Sugo sauce, Mozzarella and Italian parsley
Verde
$22.90
Salsa Verde, Broccolini, capers, spinach, Zucchini, Taleggio, chilli & Parmesan
Saporita
$22.90
Pancetta, garlic, Rosemary, spinach, Gorgonzola, fresh chilli & Mozzarella
Capricciosa
$22.90
Smoked ham, tomato, Mozzarella, olives, mushroom & artichokes
Sicillian
$24.90
Soppressa Salami, Kalamata olives, Feta, Sugo sauce, Mozzarella and Parmesan
Prosciutto
$24.90
Prosciutto, shaved Parmesan, rocket, Sugo sauce, Cherry tomatoes & extra virgin olive oil
Quattro Funghi
$24.90
Porcini, Portabello, Button and Enoki mushrooms, Mozzarella, Parmesan, Taleggio, with garlic, Truffle oil & fresh Rosemary
Diavola
$25.90
Spicy Nduja, pork and fennel sausage, Cherry tomato, Mozzarella, Bocconcini and fresh basil
Scampi
$25.90
Chilli marinated prawns, garlic, Sugo sauce, Mozzarella, rocket, Salsa Rosso & lemon
Amante Della Carne
$27.90
Ham, Salami, Pancetta, pork & fennel sausage, Bocconcini, Sugo sauce, Mozzarella & chilli
Frats
$29.90
Salami, Pancetta, ham, pork & fennel sausage, tomato, mushroom, red onion, capers, Kalamata olives, fresh chilli, Sugo sauce & Mozzarella
For extra - olives/mushrooms/onion/spinach/zucchini/pineapple/anchovies - Add $2
For extra - Salami/Prosciutto/Pancetta/ham/pork and fennel sausage - Add $4
For extra - prawns/Nduja (spicy sausage) - Add $6
Gluten free bases available + $3.50 - please ask
Vegan cheese available - please ask
Mains
Half Chicken
$39.90
brined & roasted with spicy dry rub served with hand cut chips, Aioli & Chimichurri
Crispy Skin Barramundi Fillet
$39.90
Roasted bell pepper, tomato & basil salsa, caramelised tomato & ginger jam & grilled prawn cutlets
Spiced Lamb Shortloin Salad
$39.90
mesclun, heirloom cherry tomatoes, flatbread crostini, cucumber, spanish onion, parsley, pomegranate molasses & spiced yoghurt.
Oven Roasted Beef Tenderloin
$45.90
with red onion confit, Portobello mushroom, kale, basil Pesto & cabernet jus
Sides
Glazed baby beetroot with walnuts and goats cheese
Seasonal green vegetables with Salsa Verde and extra virgin olive oil
Mixed leaf salad with shaved fennel and Grana Padano
Twice cooked hand cut chips with garlic Aioli
Caprese salad of tomatoes, basil, Bocconcini, extra virgin olive oil, Vincotto & crispy
fried capers
Denotes vegetarian options - please ask the wait staff for further Vegetarian and Vegan options
$13.90
$15.90
$13.90
$13.90
$15.90
Gluten free pasta available + $2.50 - please ask
Vegan cheese available - please ask
Fratellini is open every day from 6:30am (excluding Christmas Day) for breakfast, lunch and dinner. We change our menu seasonally while keeping our favorite dishes available. We are situated in beautiful Sunshine Beach a short walk away from the beach.
OPERATING HOURS:
Open Daily from 6:30am
ADDRESS:
36 Duke Street, Sunshine Beach QLD
TELEPHONE:
(07) 5474 8080