Fresh La Stella Burrata

$17.90

Salsa Verde, Grissini & a Sicilian style chilled vegetable Caponata

Citrus Confit Salmon

$19.90  

orange salad, crispy pea shoots, celeriac Remoulade, baby capers & freshly grated Bottarga

Aged Angus Porterhouse Tagliata

$19.90

cherry tomato, Grana Padano, rocket, caper & artichoke mayonnaise & virgin oil

Confit Chicken Leg

$37.90

chilled artichoke & lemon puree, salad of tomato, roasted capsicum, Fregola & fresh herbs

Pressed Crispy Pork Belly

$37.90

celeriac, apple & Marscapone puree, Mostardo di Cremona & fresh pear micro salad, pork crackle crumb

Crispy Skin Cajun Barramundi

$39.90

smoked eggplant puree, confit tomatoes, seared scallops & lemon chutney.

Pomegranate glazed lamb rump

$42.90

beetroot relish, golden kumara puree,  Cime di Rapa & a Muscatel & Primitivo Jus

John Dee Super Gold Beef Eye Fillet

$45.90

Porcini Pangrattato, horseradish potato puree, broccolini florets, & black fig Vincotto

Double Espresso & Bittersweet Chocolate Tiramisu

$15.90 

with Savoiardi & Mascapone

Caramelised Sticky Date Pudding

$15.90 

with Crème Anglaise, caramel & Chantilly

Apple, Honey & Blackberry Crumble

$15.90

with Vanilla ice cream

Warm Lemon & Ricotta cake

$15.90

with lemon curd & candied zest

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