Fresh La Stella Burrata
$17.90
Salsa Verde, Grissini & a Sicilian style chilled vegetable Caponata
Citrus Confit Salmon
$19.90
orange salad, crispy pea shoots, celeriac Remoulade, baby capers & freshly grated Bottarga
Aged Angus Porterhouse Tagliata
$19.90
cherry tomato, Grana Padano, rocket, caper & artichoke mayonnaise & virgin oil
Confit Chicken Leg
$37.90
chilled artichoke & lemon puree, salad of tomato, roasted capsicum, Fregola & fresh herbs
Pressed Crispy Pork Belly
$37.90
celeriac, apple & Marscapone puree, Mostardo di Cremona & fresh pear micro salad, pork crackle crumb
Crispy Skin Cajun Barramundi
$39.90
smoked eggplant puree, confit tomatoes, seared scallops & lemon chutney.
Pomegranate glazed lamb rump
$42.90
beetroot relish, golden kumara puree, Cime di Rapa & a Muscatel & Primitivo Jus
John Dee Super Gold Beef Eye Fillet
$45.90
Porcini Pangrattato, horseradish potato puree, broccolini florets, & black fig Vincotto
Double Espresso & Bittersweet Chocolate Tiramisu
$15.90
with Savoiardi & Mascapone
Caramelised Sticky Date Pudding
$15.90
with Crème Anglaise, caramel & Chantilly
Apple, Honey & Blackberry Crumble
$15.90
with Vanilla ice cream
Warm Lemon & Ricotta cake
$15.90
with lemon curd & candied zest